Green Siren
Central, TX
Female, 26
After working all day in a cubicle, I'd spend my nights as your friendly, neighborhood Starbucks barista! I remembered your name, made each drink exactly to your specifications and did it all with a bright smile. I've served celebrities, worked both drive thru & cafe stores, worked every holiday and have kept the customers from knowing about all the craziness that goes on behind the scenes... until now. Ask me anything.
All Starbucks partners (employees) start out as baristas unless you have extensive prior experience which a 16 year old is unlikely to have.
A 16 year old would probably be paid slightly above (like .35) the state or federal minimum wage wherever that person lived. This can be increased at performance review time.
Customer experience can be gained many ways, I recommend Google. It can be jobs, either paid or volunteer, as well as any community experience you may have.
As for advice, there are suggestions further up in this thread. It will depend on what the store manager of the particular store you are looking for wants. My manager interviewed people based off availability, not anything particularly outstanding in their application. The interview depends as well.
Frappucinos are the most annoying drink to make, they're time consuming with a lot of steps and waiting. But it's also part of the job... if a person doesn't want to make frappucinos they shouldn't work at Starbucks.
Nope, not that will significantly reduce your calories. In order to do so you will have to sacrifice something. A good place to start is a smaller cup if you want the exact same taste. Otherwise, for a minor effect cut the number of syrup pumps by 1.
Switching to sugar free won't make a difference in calories and switching to fat free milk will definitely mess with taste.
It is a standard two week training that all employees are required to undergo. You will be trained on the bar and on the cash register, as well as other tasks required of a Starbucks partner in a store.
Sitcom Writer
Is reality TV here to stay?
Subway Store Manager
Does Subway have a secret menu?
Programmer
Why are most developers socially withdrawn?
There are no franchises in Starbucks, they are all owned by corporate. The stores in grocery stores and airports are operated by a third party.
Profit depends greatly on the stores location and hours. My store made five times the daily/weekly profit than the store a quarter mile down the road. We were also open 21 hours a day attracting mall clientel. The other store was open 12 hours a day attracting condo residents. Different target audience, different profit.
I applied online and the store I selected had an opening for the night shift. The more flexible you are with your time, the easier it is to get hired. And usually when a manager says they're not hiring, they really aren't hiring. We only hired three times in the year that I was at my store (including me).
As a side note, my manager really disliked when people came into the store to follow up on their applications--this is personal though depending on the store and the store manager.
It's easy to pour out the extra that you don't want into the trash can. We get more complaints if a cup is NOT filled all the way than if it is too full... it's easier for the customer to pour some out than it is to add more for a customer that wants it filled all the way. Although typically, saying "with room" tends to work pretty well.
-OR-
Login with Facebook (max 20 characters - letters, numbers, and underscores only. Note that your username is private, and you have the option to choose an alias when asking questions or hosting a Q&A.)
(A valid e-mail address is required. Your e-mail will not be shared with anyone.)
(min 5 characters)
By checking this box, you acknowledge that you have read and agree to Jobstr.com’s Terms and Privacy Policy.
-OR-
Register with Facebook(Don't worry: you'll be able to choose an alias when asking questions or hosting a Q&A.)